Products - Oysters creuse

musselmeat
Prouct category Fronzen musselmeat
Grading N/A
Availability All year round
Storage temperature 2-7 °C
Latin name Mytilus edulis
Usage / taste

Freshly cooked mussel meat is suitable for a
range of different dishes. It can be added to
stir-fries, cold to a salad or to soups, sauces and
fish sauces.

Sorting / packing
Dutch mussel meat 150 gram (leak-free)
  500 gram (leak-free)